![]() ![]() The latest CDC guidance is here find a COVID-19 vaccination site here. Health experts consider dining out to be a high-risk activity for the unvaccinated the latest data about the delta variant indicates that it may pose a low-to-moderate risk for the vaccinated, especially in areas with substantial transmission. It’s hard to find bad southern food in a city with deep southern roots, but below are some diverse places to get some of the best that’s seasoned just right. Let us know your favorite soul-food restaurant at. These days, meats are smothered, baked, and fried sides are cooked in turkey mac and cheese might be vegan and fried chicken is sometimes served in an upscale dining room downtown. These days, meats are smothered, baked, and fried sides are cooked in turkey mac and cheese might be vegan and fried chicken is sometimes served in an upscale dining room downtown. As a result, most Detroiters are no more than a generation or two removed from “down south,” which means that great southern cuisine - black-eyed peas, collards, fried chicken, sweet potatoes, okra - is almost on every corner of the city. ![]() Between 19, more than 6 million Black Americans moved north to cities like Detroit from Alabama, Mississippi, Georgia, and other southern states, bringing their food and culinary traditions with them.
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